Treat Mum to Refined French Flavours

This Mother’s Day, gather the family and celebrate in the warm, rustic charm of our waterfront cottage. Our specially curated set menu showcases seasonal ingredients and refined French flavours - a dining experience fit for a queen.

Mother’s Day Set menu

Bread appetizer

Entree - Choose from:

Confit of Petuna Salmon

"Crispy Glazed" Pork Belly

Sweet Beetroot Infused Burrata

Mains - Choose from:

Angus Eye Fillet 220g

Crispy Skinless Cone Bay Sea Bass

Baked Garlic, Lemon, Roasted Mushrooms Risotto

Dessert - Choose from:

Parisian Caramelised Pear Cheesecake

Dark Chocolate Fondant with Vanilla Bean Ice Cream

Coconut Panna Cotta

$110 per adult | $55 per child (under 12)