Brunch Is Back!
Is there anything better than sleeping in on a lazy Sunday and then strolling down to Blackwattle Bay for a beautiful brunch by the water?
Let Chef Antoine treat you to an array of delicious signature dishes, inspired by the best cuisine from around the world. There are eight selections to choose from including our Farmer’s Plate featuring crispy slow-cooked pork belly and the Vietnamese inspired cottage poke bowl.
Sunday 10am – 2pm
Bookings are required to avoid disappointment.